This cookbook is billed as “a comprehensive home preserving guide for the creative cook from drying to freezing to canning and pickling.” It contains step-by-step directions for different methods of preservation as well as recipes. It caters to the beginner, filled with reassurances about the safety and ease of home preservation.
The author’s anecdotes add a personal touch to this comprehensive, easy-to-understand cookbook. I’m inspired to try canning!